|Joel Salatin, expert in sustainable,|
low intensity farming
Both my wife and I have registered for this exciting day-long event at $65 per person. I have admired what Joel has been doing in pastured poultry, and his alternative open air abattoir that performs 10 times better than the high speed, mechanized abattoir systems typically used by the #ChickenMafia.
Joel was one of the featured examples of excellent farming techniques presented in the documentary film Food Inc.
My thanks and congratulations to Practical Farmers of Ontario for bringing Joel to Ontario.
Spots are filling quickly, so I suggest you hurry to get a seat. Here are the details to register:
Joel Salatin, Polyface Farms, Guelph ON, Sat. Oct. 4, 2014 on sustainable, low intensity farming