Figure 1: Label on the chicken sold Farm Gate from my farm. Click on the image for a full size version. This label provides consumers full disclosure on their chicken, from hatching to consumer's fork. The Internet link (in this case http://blacksbay.com/farm/flocks/BBF201510002.pdf ) and the scannable QR Code both give the URL containing all the farmer's info on these chickens. Scan the QR code with your Smart Phone, or click on the link and see how it works; instant disclosure at your fingertips. |
- Scan the QR code using the camera on your Smart phone using a free App on your phone (eg. a Barcode Scanner from GooglePlay or equivalent), or
- Use WebQR (using your desktop or laptop webcam); or
- ZXing (crawls a web page looking for an on-line QR code)
Eventually, consumer advocacy groups may pour over the detailed disclosure documents and rank chicken suppliers (eg. Green, Yellow, Red), or the Top Ten for a region, Province, or Canada overall. This can help consumers quickly decide if they should buy, or keep walking along the grocery store aisle.
Too Much Information?
Some consumers don't want to know the squishy details of what happens to chickens as they grow, and especially when they go to slaughter. For their sensitivities, too much info makes the meat impossible to eat. For them, the funny QR code on the label can be safely ignored and put out of mind. All they have to do is follow the herd (ie. the rest of their family and neighbours) who have done the detailed research and discovered the best chicken to buy. The sensibilities of the sensitive are protected.Farmer's Overhead & Paperwork
Will this proposed system add unfair burdens to small farmers. I've done it, and believe it is easily managed by all. The steps are as follows:
Step #
|
Step Description
|
Man-hrs
|
Expenses, $
|
Total, $
|
1
|
Become a member of SFPFC, and obtain a free copy of SFPFC's disclosure &
traceability form, and the MS Publisher meat label template.
|
0.25
|
1.00
|
3.50
|
2
|
Fill in the form &/or customize the form for your farm
|
1.5
|
0.00
|
15.00
|
3
|
Upload the disclosure document to your farm’s website. If you don’t have your own website, obtain
a free Dropbox.com account (or equivalent) and
upload completed disclosure form. Get the
link to your document to share with the world.
|
0.5
|
0.00
|
5.00
|
4
|
Use http://goog.le to create short URL,
then a QR code image to that shortened URL.
Copy the QR code image to your computer.
|
0.25
|
0.00
|
2.50
|
5
|
Place the QR code on the label you will apply to your chickens for
sale. Paste the original URL link into
the label. Print enough labels to
apply to all your chickens.
|
0.5
|
0.00
|
5.00
|
TOTALS
|
3.0
|
1.00
|
31.00
|
Canada's Chicken Mafia
Due to a marketing opportunity, CFC and CFO have adopted a "Canadian grown chicken" trademark, but refuse to provide any additional information. By carefully reading the package, you can find where the chicken was slaughtered, but that the end of the info consumers are permitted to know. Big national brands market the chicken, but hide which farms were contracted to grow that chicken. They pretend that all farms, all farmers, and all chicken are identical; a fungible commodity like salt, sugar, and wheat.Of course, the fossilized multi-millionaire chicken factory owners currently enjoy their secrecy and information vacuum, and don't want educated consumers. They buy media time to spew their marketing propaganda. Generalities and platitudes work well when consumers are sleeping and unduly trust their food suppliers. That is why they have done nothing ever since I originally proposed improved chicken traceability way back in April 2013 (see Blog Posting Trace Your Chicken ).
While propaganda as summarized by Edward Bernays in 1928 was a powerful tool used by the Nazi's Minister of Propaganda Goebbels, and for other evil purposes, it isn't all powerful. When given a voice, the truth can expose and destroy any propaganda. I doubt that the Chicken Mafia is more powerful and devious than the Nazis regime.
False Documents
Just because a document happens to state something, it doesn't make it so. Fraudsters well understand the power of false documents. However any document is better for consumers than an information vacuum. Once a document exists, that document can be checked for ambiguities, comprehensiveness, supporting and collaborating evidence from trusted sources, and other evidence or verification. If a document is found to be silent, ambiguous, or lack comprehensiveness, consumers can complain or refuse to buy. The complaints and lost sales can continue increasing until the supplier responds by improving the traceability and disclosure document. Once started, the document can be improved, and then improved some more as customers compare between their current supplier and a better supplier.If a supplier dares to issue a false or misleading document, the document (and its issuer) will eventually be found out. At that point, we have a criminal and/or civil offense that can be prosecuted, initiated by a complaint by a government official, a competitor of the fraudster, or a consumer. A documented traceability and disclosure system can be self policing.
The current vacuum of information can never self police.
Small Flockers Lead The Way
I now have about 400 lbs of chicken, duck, and goose meat for sale to interested persons in my small Northern Ontario community using this traceability system. With time, I hope other chicken farmers come join me. If you are a member of SFPFC, you can get a free copy of the form to customize it to your farm. SFPFC membership has its privileges and advantages!I believe this proposed traceability is in the best interest of consumers, and is therefore in the long term best interest of chicken producers.
How long will the CFO chicken fossils resist and fight against this trend?
I am very aware of how the Ontario chicken farms work. How do you propose to supply enough chicken to supply the markets? I would rather have CFO in charge then the corporate world. That is what will happen if CFO gets dissolved
ReplyDeleteHow will you control avian influenza when migratory birds are spreading it to all these outside flocks?
I wish we could all live in your northern idealistic world.
Thank-you for taking the time to leave a comment, John.
DeleteAll of us would be very interested in learning and discussing the source and conclusions of your chicken experiences.
This Blog is full of suggestions on how SFPFC believes the Canadian public would be better served by restoring some of the rights and freedoms that were stolen from Small Flock poultry farmers. For example, we could have more than 430,000 additional jobs in Ontario if Small Flockers were allowed just 10% market share, while the quota boys had 90% market share for themselves (see http://canadiansmallflockers.blogspot.com/2014/03/430000-new-jobs-for-ontario.html ).
We also proposed that Canada's chicken industry could be 5 times bigger than today if we had our fair share of the OECD chicken export market. Unfortunately, Canada is stunted by the quota systems' inability (or disinterest) in exporting. Today, Canada has about 4% of the OECD chicken export market. (see http://canadiansmallflockers.blogspot.com/2013/03/why-not-export-canadian-chicken.html ).
About 85% of the avian flu outbreaks occur in CAFO chicken factory farms, in spite of them being a small percentage of the total number of flocks (see http://canadiansmallflockers.blogspot.ca/2015/04/bad-bad-bird-flu.html ). This isn't wild ducks, it's more likely the CAFO chicken factories shooting each other in the foot; self inflicted wounds.
You are welcome to do a posting here on your full idea and facts.
If you're interested, if you're brave enough, please let me know. I'll post it exactly as you provide it to me.
Give me your best shot.
Glenn Black, President
Small Flock Poultry Farmers of Canada